Sunday, May 14, 2023

A new Nougat Gold Standard

Saint Antonin Noble Val has a Sunday market the is phenomenal: sausages, spices, sweets - and everything under the sun.
So we created an "Auberge de España" known as a "potluck" in America. Our contribution included a slice of nougat larger than anyone had ever seen and costing more than anyone could imagine. Now that we've been royally (they must have thought we were British) screwed, from here on out, all prices will be calculated in NOUGATS.

Sort of looks like the stone walls and ramparts, eh?

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Steps and stairs

Stracciatella (chocolate chip gelato) is easily burned off one step at a time.