Wednesday, December 17, 2014

Brunchy Breakfast at B

B - a new-to-me Bakery in San Francisco on California at Divisadero within walking distance of our urban abode at Casa D'Ovidio. This must be the Parisienne way to eat Persimmon Pudding. And NOT the way to loose weight. But much cheaper and tastier than schlepping to Europe. The staff couldn't possibly be any friendlier!

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Steps and stairs

Stracciatella (chocolate chip gelato) is easily burned off one step at a time.

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